Ingredients
-
1
-
1
-
1
-
1 1/2
-
1/2
-
1
-
1/4
-
1
-
-
-
-
-
-
-
Directions
Fried Dill Pickles,These are VERY SOUTHERN and VERY good! Serve with fried catfish and enjoy!,it was amasing
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Steps
|
1
Done
|
Drain Pickles, Reserving 2/3 Cup Pickle Juice. |
|
2
Done
|
Press Pickles Between Paper Towels. |
|
3
Done
|
Combine Pickle Juice, Egg, 1 Tbsp Flour and Hot Sauce(to Taste). Stir Well and Set Aside. |
|
4
Done
|
Combine Remaining Flour With Red Pepper, Garlic Powder, Salt and Paprika. Blend Well. |
|
5
Done
|
Dip Pickles in Egg Mixture Then in Flour Mixture. |
|
6
Done
|
Fry Coated Pickles in 375f Oil Until Golden Brown. |
|
7
Done
|
Drain on Paper Towels. |
