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Fried Rice Man Made Food

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Ingredients

Adjust Servings:
8 cups cooked brown rice
2 tablespoons olive oil
1 1/2 chicken bouillon cubes
1 1/2 cups diced pork chops or 1 1/2 cups chicken
1 piece fresh ginger minced (golf ball size)
1 small onions or 1 medium onion chopped
1 tablespoon soy sauce
3/4 cup mixed vegetables
2 eggs

Nutritional information

687.8
Calories
174g
Calories From Fat
19.4g
Total Fat
4.7 g
Saturated Fat
144.7mg
Cholesterol
736.3mg
Sodium
96.8g
Carbs
8.3g
Dietary Fiber
1.9g
Sugars
29.4g
Protein
550g
Serving Size (g)
4
Serving Size

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Fried Rice Man Made Food

Features:
    Cuisine:

    One simple to follow and make recipe. The man food is delicious and sure as hell beats the standard crap you get when you order Chinese take out.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Fried Rice – Man Made Food, One simple to follow and make recipe. The man food is delicious and sure as hell beats the standard crap you get when you order Chinese take out., One simple to follow and make recipe. The man food is delicious and sure as hell beats the standard crap you get when you order Chinese take out.


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    Steps

    1
    Done

    In a Large Frying Pan With High Walls, Put in the Brown Rice. Don't Know How to Do It? Follow My Recipe Guide For Brown Rice.

    2
    Done

    Turn the Heat to Med-High.

    3
    Done

    Add the Olive Oil and Bouillon Cubes and Mix It in Using a Spatula.

    4
    Done

    Don't Stir Hard, Be Gentle. You Don't Want Those Sons a Bitch Rice Broken Up and All Starchy.

    5
    Done

    Once the Bouillon Cubes Are All Mixed in and the Rice Is a Nice Hot Temperature. (about 5 Minutes) Add the Ginger, Onion, Soy Sauce, Chicken or Pork and Vegetables.

    6
    Done

    Mix in Gently Again.

    7
    Done

    Now in About 3 Minutes, Crack Open 2 Eggs and Gently Stir Them Inches.

    8
    Done

    Taste the Stuff.

    9
    Done

    Add More Soy Sauce If Needed.

    Avatar Of Deedee Nelson

    DeeDee Nelson

    Sweet tooth expert known for creating delectable and irresistible desserts.

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