Ingredients
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3
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4
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2
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1/2
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-
-
-
-
-
-
-
-
-
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Directions
Fried Rice w/ Chicken, A very simple and easy recipe for a very good tasting fried rice., This is a wonderful rice. I added mushrooms to the pan and we loved it. Thanks SpadeNickel for sharing this., WONDERFUL!!! If you really want to get that Asian touch, this recipe will do it. I added regular onions along with the green. This really pleased my family. Thanks!
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Steps
1
Done
|
Cook Rice and Leave Sit to the Side (i Generally Cook My Rice in Chicken Stock, but Water Can Be Used Also). |
2
Done
|
Cut Green Onions Into About 1/4 Inch Stalks to Make Up a Half Cup. |
3
Done
|
Scramble Eggs and Leave to Side. |
4
Done
|
Cut Chicken Up Into Chunks as Large or Small as You Like and Brown Them in Wok. |
5
Done
|
I Prefer to Use a Light Marinade, but Cooking in Oil Will Be Fine Too. |
6
Done
|
Leave to Side. |
7
Done
|
Heat Up Wok and Lightly Coat Entire Wok With Sesame Oil. |
8
Done
|
You Can Substitute Vegetable Oil Also, but Sesame Oil Gives It a Really Good Flavor. |
9
Done
|
Throw in Green Onions and Lightly Brown Them Making Sure not to Burn Them. |
10
Done
|
Once Cooked, Throw in Rice Followed by Chicken and Then Eggs. |