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Frosted Creamy Coffee Booze

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Ingredients

Adjust Servings:

	5 cups of frozen till slushy coffee
	1 cup baileys irish cream
	1/2 cup vanilla vodka
	1/2 cup butterscotch schnapps

Nutritional information

182.4

Calories

58 g

Calories From Fat

6.5 g

Total Fat

4 g

Saturated Fat

24.1 mg

Cholesterol

40.3 mg

Sodium

9.5 g

Carbs

0 g

Dietary Fiber

8.2 g

Sugars

1.4 g

Protein

257g

Serving Size

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Frosted Creamy Coffee Booze

Name: Frosted Creamy Coffee Booze
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: : 5; : 1; : 1/2; : 1/2

Features:

Cuisine:

American

I was cleaning the freezer and wanted to use up all my frozen coffee, had some vanilla vodka (which I'm suppose to bake with!) but didn't have baileys so used Carolans (only 1/4 cup so topped up to 1 cup with the vanilla vodka) No butterscotch so used chocolate liqueur like another review used, some extra milk with choc syrup....YUMMY!!

25 min
Serves 6
Easy

Ingredients

Directions

Frosted Creamy Coffee(booze), This is for adults Icy, creamy good! I freeze the left over breakfast coffee I have in small freezer bags or you can use ice cubes trays for an evening treat , I was cleaning the freezer and wanted to use up all my frozen coffee, had some vanilla vodka (which I’m suppose to bake with!) but didn’t have baileys so used Carolans (only 1/4 cup so topped up to 1 cup with the vanilla vodka) No butterscotch so used chocolate liqueur like another review used, some extra milk with choc syrup YUMMY!!

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