Ingredients
-
1
-
1/4
-
1/2
-
1/2
-
2
-
2/3
-
1
-
2
-
1
-
-
-
-
-
-
Directions
Frosty Strawberry Dessert,From my My Great Recipes, using frozen strawberries, this is one of my favorite summertime treats. One hour in the freezer for best results.,This was amazing and a keeper; thanks for posting; great way to use those strawberries sitting in my freezer.,I made a half recipe using a 9 inch pan. used some light Cool Whip since I didn’t have whipping cream on hand. It worked beautifully!
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Steps
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1
Done
|
Stir Together Flour, Sugar, Walnuts, and Butter. Sprinkle This Crumbly Mixture Onto a Cookie Sheet and Bake at 350 For 20 Minutes, Stirring a Few Times to Break Up the Mixture. |
|
2
Done
|
Meanwhile, Whip Egg Whites Until Frothy. Gradually Beat in Sugar. Add Strawberries and Lemon Juice. Beat at High Speed a Few Minutes (up to Ten Minutes Depending on Your Mixer) Until Very Light and Fluffy. Fold in Whipped Cream. |
|
3
Done
|
Sprinkle 2/3 of the Crumb Mixture Into a 13x9 Inch Pan. Spread Strawberry Mixture on Top of Crumbs. Top With Rest of Crumbs. |
|
4
Done
|
Cover Tightly and Keep in Freezer Until Time to Serve, at Least an Hour. Garnish Each Square With Fresh Strawberries and Promptly Return to Freezer Any Unused Portion. |
