Ingredients
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24
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1
-
1
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-
-
-
-
-
-
-
-
-
-
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Directions
Frozen Peanut Butter and Jelly Sandwiches OAMC,My kids love uncrustables but I think they are too expensive. So I started making my own. I don’t cut the crust off mine but it’s the same concept. I make these during my OAMC session.,What is the best way to “wrap” them for freezing? Can I just put it in a sandwich bag?,This has changed my life!! Now I make 5 or 6 PB&J sandwiches when I have a few minutes to spare, and keep the in a stack in the freezer to have at the ready. They thaw perfectly — you’d NEVER know they were frozen. use whole wheat bread & natural peanut butter, both with great results.
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Steps
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1
Done
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Apply Peanut Butter to One Side of Each Slice of Bread. Make Sure You You Spread the Peanut Butter Out to the Edges of the Bread. |
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2
Done
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Apply the Jelly to One Slice of the Bread but Keep Jelly About a Half an Inch Away from the Edge of the Bread on All Sides. by Doing This, the Peanut Butter Will "seal" the Sandwich and It Will not Get Soggy. |
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3
Done
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Put the Sandwich Together. |
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4
Done
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Wrap and Place in Freezer Bags. |
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5
Done
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When Ready to Eat, Pull Amount of Sandwiches Needed and Let Thaw in Fridge or in Lunch Box. |
|
6
Done
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You Can Use Whatever Type Bread, Peanut Butter and Jelly You Like. the Combinations Can Be Endless. |
