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Fruit Ambrosia

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Ingredients

Adjust Servings:
2 cups fresh pineapple diced in large chunks
2 oranges peeled sectioned and cut
1 - 2 banana sliced
2 peaches or 2 nectarines peeled and sliced
fresh strawberries as many as you like
3 - 4 pieces candied ginger very thinly sliced
1/2 cup coarsely grated coconut
1/4 cup honey
1/4 cup cognac or 1/4 cup fruit flavored liqueur
1/4 cup lemon juice

Nutritional information

125.9
Calories
32 g
Calories From Fat
3.6 g
Total Fat
3.1 g
Saturated Fat
0 mg
Cholesterol
3mg
Sodium
25.1 g
Carbs
3 g
Dietary Fiber
19.8 g
Sugars
1.3 g
Protein
174g
Serving Size (g)
8
Serving Size

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Fruit Ambrosia

Features:
    Cuisine:

      A light fruit dessert (non-dairy) that is perfect for after a heavy meal.

      • 35 min
      • Serves 8
      • Easy

      Ingredients

      Directions

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      Fruit Ambrosia,A light fruit dessert (non-dairy) that is perfect for after a heavy meal.,A light fruit dessert (non-dairy) that is perfect for after a heavy meal.


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      Steps

      1
      Done

      Peel the Fruit, Cut It Up, and Toss Very Lightly in a Bowl, Together With the Ginger and Coconut.

      2
      Done

      Cover and Put Aside to Chill.

      3
      Done

      Mix a Dressing of Equal Parts of Honey, Brandy or Liqueur, and Lemon Juice.

      4
      Done

      Then, If It Is Either Too Sweet or Too Tart For Your Taste, Add Slightly More Lemon Juice or Honey.

      5
      Done

      Just Before Serving, Toss Again With the Dressing.

      Avatar Of Giana Wiley

      Giana Wiley

      Cheese connoisseur exploring the world of artisanal and flavorful cheeses.

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