Ingredients
-
8
-
14
-
1/3
-
1
-
1
-
1
-
12
-
3
-
4
-
12
-
12
-
1/4
-
-
-
Directions
Fruit & Cheese Tarts,These are so good. They are very quick and easy to make, with ingredients found in most homes. A real treat, excellent for company, family & friends…enjoy! *Please note cooking time is chilling time.,Wonderful treat! I made mini homemade tart shells and chopped the fruit to add on top. The flavor of the lemon, vanilla, and almond in the filling was great. I took these to a get-together, and they were a huge hit! Thanks for sharing!
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Steps
|
1
Done
|
Beat the Cream Cheese Till Soft and Creamy, Gradually Add in the Condensed Milk. |
|
2
Done
|
Blend Until Smooth and Stir in Lemon Juice, Lemon Rind, Vanilla and Almond Extracts. |
|
3
Done
|
Add a Little Toasted Coconut to the Bottom of Each Tart Shell. |
|
4
Done
|
Cover With Cream Cheese Mixture and Chill For 2 Hours, Until Mixture Has Set. |
|
5
Done
|
Before Serving Add a Strawberry Slice, Pineapple Chunk and a Large Blackberry to Each Tart. |
|
6
Done
|
Brush Lightly With Melted Crab Apple Jelly. |
|
7
Done
|
Any Leftovers Must Be Refrigerated. |
