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Fruit & Greens Salad

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Ingredients

Adjust Servings:
6 large romaine lettuce leaves
1/2 gala apples or 1/2 fuji apple
20 sweet red seedless grapes
1 carrot
1 stalk celery

Nutritional information

82
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
45.1mg
Sodium
20.1 g
Carbs
4.2 g
Dietary Fiber
14.1 g
Sugars
1.9 g
Protein
1440g
Serving Size (g)
2
Serving Size

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Fruit & Greens Salad

Features:
    Cuisine:

    This was a nice and very quick salad. Enjoyed the grapes and apples. I liked the Italian dressing on the salad, my husband did not, he said it would have been better plain. But good either way!

    • 40 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Fruit & Greens Salad,I wanted something “fresh” tasting, so I thought this up. I just threw it together so measurements are approximate.,This was a nice and very quick salad. Enjoyed the grapes and apples. I liked the Italian dressing on the salad, my husband did not, he said it would have been better plain. But good either way!


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    Steps

    1
    Done

    Wash Lettuce in Cold Water, If It Isn't Very Crip Fill the Sink With Ice Water and Soak It For About 3-5 Minutes.

    2
    Done

    Dry Lettuce (use a Salad Spinner If You Have One).

    3
    Done

    Hand Tear Lettuce Into Bite Sized Pieces.

    4
    Done

    Divide Lettuce in Half and Put in Two Medium Sized Bowls.

    5
    Done

    Peel & Core Apple Then Dice It Into Bite Sized Pieces. Divide Apples and Place in Bowls With Lettuce.

    6
    Done

    Wash & Dry Grapes. Divide and Place in Bowls.

    7
    Done

    Wash & Peel Carrot Then Grate With Large Size of Cheese Grater. Place Half in Each Bowl.

    8
    Done

    Wash Celery Then Slice Very (almost See Through) Thin. Place Half in Each Bowl.

    9
    Done

    *salad Dressing*.

    10
    Done

    used Italian Salad Dressing Recipe #43522 by Bev and It Was Perfect.

    Avatar Of Elijah Nguyen

    Elijah Nguyen

    Culinary artist showcasing his creative and innovative approach to cooking.

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