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Fruit In Cones

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Ingredients

Adjust Servings:
8 large sugar ice cream cones
6 cups fresh fruit combination (blueberries raspberries orange segments sliced bananas kiwi peaches strawberries or blackberri)
3 tablespoons honey
3 tablespoons granola cereal

Nutritional information

37.7
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
0.9mg
Sodium
8 g
Carbs
0.3 g
Dietary Fiber
7 g
Sugars
0.4 g
Protein
10g
Serving Size (g)
8
Serving Size

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Fruit In Cones

Features:
    Cuisine:

    this was a nice treat for my kids and i made with blueberries and peaches the kids help me put this together and i like when they can help and it shows them how to make better snack for themselves thans

    • 35 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Fruit in Cones,So surprisingly good and satisfies that sweet tooth without oodles of calories. See chocolate-dipped option below.,this was a nice treat for my kids and i made with blueberries and peaches the kids help me put this together and i like when they can help and it shows them how to make better snack for themselves thans,Wow! This is really great! Messy, but great! I made 2, and just guestimated the amounts. The flavor of the cone, honey, and granola, mixed with warmed fruit (I defrosted frozen tropical fruit blend in the microwave, and then added fresh banana) really adds the WOW factor we look for in 5-star recipes. Recommended in the TYM game by Chef #542159.


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    Steps

    1
    Done

    Fill Each Cone With About 3/4 Cup Fruit; Enough to Fill to the Rim.

    2
    Done

    Drizzle With Honey.

    3
    Done

    Sprinkle With Granola.

    4
    Done

    Fruit in Chocolate Dipped Cones:

    5
    Done

    Dip Rim of Each Cone Into Melted Chocolate and Sprinkle With Candy Decorations or Finely Chopped Nuts. Fill Cone as Directed.

    Avatar Of Camila Long

    Camila Long

    Culinary explorer eager to travel the world through its flavors and ingredients.

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