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Fruit Salad With Port

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Ingredients

Adjust Servings:

	2 peaches peeled and sliced
	1 bunch seedless grapes stems removed
	2 bananas sliced
	1 pint fresh strawberries halved
	2 tablespoons port wine
	1 tablespoon brandy (optional)

Nutritional information

176.7

Calories

6 g

Calories From Fat

0.7 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

4mg

Sodium

43 g

Carbs

4.9 g

Dietary Fiber

30.6 g

Sugars

2.4 g

Protein

265g

Serving Size (g)

Serving Size

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Fruit Salad With Port

Name: Fruit Salad With Port
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: : 2; : 1; : 2; : 1; : 2; : 1

Features:

Cuisine:

American

Very good - omit bananas because I don't like them and use Ruby Port. Not really necessary to add brandy if you don't have it. Certainly a great twist for fruit salads and can use other fruits.

25 min
Serves 4
Easy

Ingredients

Directions

Fruit Salad With Port,A healthy recipe that can be served as a nice summer dessert (topped off with some whipped cream), or served atop some cottage cheese for a great summer meal. Recipe from The No Salt Cookbook.,Very good – omit bananas because I don’t like them and use Ruby Port. Not really necessary to add brandy if you don’t have it. Certainly a great twist for fruit salads and can use other fruits.

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