Ingredients
-
-
1/2
-
1/2
-
1 1/2
-
4
-
1
-
1
-
3
-
1 1/2
-
-
4
-
3
-
3/4
-
-
1
Directions
Fruit Swirl Coffee Cake,I’ve made this cake dozens of times using different fruits and it is always delicious.,This was easy and good.
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Steps
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1
Done
|
Preheat Oven to 350 Degrees Fahrenheit. |
|
2
Done
|
Mix Margarine and Shortening Together; Add Sugar and Blend Well. |
|
3
Done
|
Then Add Eggs, Vanilla and Almond Extract. |
|
4
Done
|
Beat at High Speed For 3 Minutes. |
|
5
Done
|
Sift the Flour and Baking Powder Together and Add to the Mixture. |
|
6
Done
|
Spread 2/3 of the Batter Into a Greased Jelly Roll Pan. Set Aside. |
|
7
Done
|
Cook Fruit in a Sauce Pan With the Minute Tapioca and Sugar Until the Tapioca Begins to Thicken. |
|
8
Done
|
Spread Fruit Filling on Top of Batter. |
|
9
Done
|
Drop Remaining Batter on Fruit Filling by Spoonfuls. |
|
10
Done
|
Bake For 40-45 Minutes. Cool 15 Minutes. |
|
11
Done
|
Combine Powdered Sugar and Milk Then Drizzle This Frosting on Top. |
