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Fruity Ice Cream Salsa

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Ingredients

Adjust Servings:
1 1/2 cups acai juice
1 1/2 cups guava juice
1 cup diced pitaya (aka dragonfruit)
1 cup diced strawberry
2 kiwi, diced
2 nectarines, diced
1 teaspoon cinnamon
1 avocado, diced
1 jalapeno
1 tablespoon lime juice
1 teaspoon cornstarch

Nutritional information

100.7
Calories
47 g
Calories From Fat
5.3 g
Total Fat
0.7 g
Saturated Fat
0 mg
Cholesterol
3.6 mg
Sodium
14.3 g
Carbs
4.5 g
Dietary Fiber
7.3 g
Sugars
1.7 g
Protein
133g
Serving Size

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Fruity Ice Cream Salsa

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    Cuisine:

    This was a delicious ice cream salsa! I have to admit I was hesitant about the jalapeno and avacado but they were both great additions.... I couldn't find dragonfruit so I did use the watermelon! Gonna keep looking for the dragonfruit and make it again! Thanks for posting... Made for ZWT 5 salsa challenge

    • 65 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Fruity Ice Cream Salsa, This is the ultimate unusual salsa recipe Very tasty over vanilla ice cream You can substitute watermelon for dragonfruit if you can’t find dragonfruit at your local grocer I did not put the chopped jalepeno in because I don’t do hot, but I think next time I will This recipe was developed by the Groovy GastroGnomes for ZWT5 , This was a delicious ice cream salsa! I have to admit I was hesitant about the jalapeno and avacado but they were both great additions I couldn’t find dragonfruit so I did use the watermelon! Gonna keep looking for the dragonfruit and make it again! Thanks for posting Made for ZWT 5 salsa challenge


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    Steps

    1
    Done

    De-Vein and De-Seed and Dice the Jalapeno.

    2
    Done

    Boil the Juices Withe the Jalapeno Until There Is Only About 1 Cup of Liquid. Add the Corn Starch and Simmer Until Thickened. Remove from Heat and Let Cool Completely.

    3
    Done

    Mix the Diced Fruits Together. Add the Sauce, the Lime Juice and the Cinnamon. Mix Well.

    4
    Done

    Serve Over Ice Cream.

    Avatar Of Flora Mathis

    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

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