Ingredients
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2
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Fruity Smokies, This is a fun fruity alternative for cocktail weiners I was recently introduced to it at a potluck They were so addictive that I left a message on the crockpot asking the person to send me the recipe! This is more of a glaze in its consistency, as opposed to a sauce , This first time around (& I’ll definitely be making this again!), I cut the recipe in half & made it not as an appetizer but as part of a full-fledged meal, serving it for the 2 of us over brown rice & with a green bean side! As much as we loved it this way, I will be making these as appetizers at one of the next monthly meetings that I host! Thanks for sharing! [Made & reviewed in Zaar Cookbook Tag], This is a fun fruity alternative for cocktail weiners I was recently introduced to it at a potluck They were so addictive that I left a message on the crockpot asking the person to send me the recipe! This is more of a glaze in its consistency, as opposed to a sauce
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Steps
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1
Done
|
Prepare Cocktail Franks According to Packaging. |
|
2
Done
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Combine the Apricot and Orange Preserves in a Pot Over Medium Heat and Mix Well. Stir in Mustard. |
|
3
Done
|
Combine Franks and Sauce, Coating Franks Completely. |
|
4
Done
|
This Can Be Kept Warm in a Crockpot For Serving. |
