Ingredients
-
2 1/2
-
1 1/2
-
1
-
1
-
1/2
-
1
-
3
-
-
-
-
-
-
-
-
Directions
Full Flavored Steak, My husband is a steak man, and this is one of his very favorite ways to enjoy it. I have been making this for years, and I hope you enjoy it!, This marinade was fantastic! used some nice marbled ribeyes and marinated them for about 4 hours. The steaks had been in fridge prior to marinating, so I let them sit out at room temp until they went on grill. Perfection! My family couldn’t say enough good things! Thanks for a wonderful recipe….Gina :
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Combine the Sugars, Ginger, Garlic, Soy Sauce and Vinegar Together in a Bowl. |
|
2
Done
|
Place Meat in Shallow Dish For Marinating use a Tupperware Specifically Made For Marinating, Where You Can Turn It Over Easily-- a Freezer Bag Works Well Also. |
|
3
Done
|
Pour Soy Sauce Mixture Over Meat. |
|
4
Done
|
Allow Steak to Marinate at Least 30 Minutes, Basting Frequently and Turning Once or Twice. |
|
5
Done
|
the Longer You Are Able to Marinate It, the Better. |
|
6
Done
|
When Ready to Grill Remove Meat from Marinade, Reserving Liquid. |
|
7
Done
|
Place Steak on Grill About 3" from Coals. |
|
8
Done
|
Grill About 6 Minutes or Until One Side Is Browned, Basting Frequently With Reserved Marinade. |
|
9
Done
|
Turn and Grill the Other Side About 6 Minutes, or Until Done as Desired. |
|
10
Done
|
Enjoy! |
