Ingredients
-
2
-
1
-
8
-
2
-
2
-
2
-
3
-
5
-
-
-
-
-
-
-
Directions
Game Day Dip, This is from KOTV in Tulsa, OK It sounds strange but it’s soooo good This also makes a really good filling for enchiladas or quesadillas , Loved the cheeseiness of this dip Doesn’t look pretty (LOL), but tastes great used spicy refried beans and spread the dip in a 11×7 inch casserole dish and served with Tostitos baked scoops For the amount that we eat at a meal, this would actually make 6 to 8 servings for us Made for Spring 2011 Pick A Chef , This is from KOTV in Tulsa, OK It sounds strange but it’s soooo good This also makes a really good filling for enchiladas or quesadillas
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Steps
1
Done
|
Combine Mayonnaise and Sour Cream. |
2
Done
|
Add Parsley,Beaumonde,and Dill. |
3
Done
|
Chop the Corn Beef and Onion Very Small and Add to the Mixture. |
4
Done
|
Scoop the Center Out of One of the Loaves of Bread and Reserve. Make Sure the Hole Is Big Enough to Hold the Dip. |
5
Done
|
Slice the Reserved Bread and the Other Loaf of Bread Into Three or Four Inch Cubes. |
6
Done
|
Place Cubes Around the Bread Bowl and Serve. |
7
Done
|
Do not Sub Another Bread in This Recipe -- the Key Ingredient Is the Sweetness of the Hawaiian Bread. |
8
Done
|
Make Ahead If You Can, Much Better After It Has Meld. |