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Garbage Mashed Potato Casserole

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Ingredients

Adjust Servings:
3 lbs baby red potatoes (skins on)
2 lbs yukon gold potatoes (peeled)
1/2 cup butter or 1/2 cup margarine
1/2 pint light sour cream
4 ounces light cream cheese
1/3 cup romano cheese or 1/3 cup parmesan cheese
1/3 cup light grated cheddar cheese
chopped fresh chives
chopped fresh flat-leaf parsley
salt and pepper

Nutritional information

293.2
Calories
123 g
Calories From Fat
13.7 g
Total Fat
8.4 g
Saturated Fat
39.8 mg
Cholesterol
170.4 mg
Sodium
36.9 g
Carbs
3.9 g
Dietary Fiber
1.9 g
Sugars
6.9 g
Protein
233g
Serving Size

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Garbage Mashed Potato Casserole

Features:
    Cuisine:

    The combination of red and white potatoes were great. I have made these twice. The first time I just served them right after mashing. Both ways, these potatoes are great.

    • 100 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Garbage Mashed Potato Casserole, This mashed potato casserole can be made ahead and frozen or refrigerated It’s great for dinner parties, and the kids love it! You can add virtually anything to it and it’s still delicious! Try with a variety of beef and slow cooker dishes , The combination of red and white potatoes were great I have made these twice The first time I just served them right after mashing Both ways, these potatoes are great , This is a very tasty potato casserole I scaled the potatoes by half but used the stated amounts of cream cheese, sour cream and cheese (cheddar and Parmesan) Love the texture and the cheesiness Thanks for posting


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    Steps

    1
    Done

    Cut Potatoes Into Cubes.

    2
    Done

    Boil in Salted Water For 15 Min.

    3
    Done

    or Until Tender.

    4
    Done

    Mash Manually With Butter and Cream Cheese.

    5
    Done

    Mix in Other Ingredients and Blend With Hand Mixer Until Desired Texture Is Reached.

    6
    Done

    Add Milk If You Like a Smoother Texture.

    7
    Done

    Place in Coated Casserole and Bake at 350 Degrees For Half Hour or Until Heated Through and Brown on Top.

    8
    Done

    Top With Chopped Parsley.

    9
    Done

    This Can Be Made With Virtually Any Combination of Cheeses, Including Bleu or Asiago.

    10
    Done

    Other Add Ins Include: Bacon, Ham, Carmelized Onions, Shallots, or Garlic and Any Herb You Think Sounds Good.

    11
    Done

    Try It With Fresh Ground Horseradish!

    Avatar Of Ariel Torres

    Ariel Torres

    Seafood specialist with a deep love for creating ocean-inspired dishes.

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