Ingredients
-
1/2
-
4
-
1 1/2
-
2
-
1
-
1
-
1
-
1
-
1
-
1
-
1
-
1/2
-
-
-
Directions
Garbanzo Bean Salad With Tuna and Creamy Lemon Dressing, Great taste with very little effort , This made for a delicious lunch box treat I did use about 1/3 less of the dressing This was served on a bed of fresh spinach Something I will have to make again
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Steps
|
1
Done
|
Whisk Together Yogurt, Mayo, Mustard, Lemon Juice and Zest in a Small Bowl to Blend. |
|
2
Done
|
in a Large Bowl Add Lettuce, Beans, Tuna, Onions, Celery, Tomatoes and Parsley. |
|
3
Done
|
Pour the Dressing Over the Salad. |
|
4
Done
|
Season Salad to Taste With Salt and Pepper. |
|
5
Done
|
Toss to Blend. |
|
6
Done
|
the Lettuce Can Also Be Substituted For 4 Cups of Cooked Pasta (the Spiral Kind Works Best I Think). |
|
7
Done
|
or Just Leave Out the Lettuce Completely, Cut the Yogurt in Half and Use the Salad as a Pita Filling. |
