Ingredients
-
1
-
1/4
-
1/4
-
2
-
1
-
2
-
1/2
-
1/8
-
1/2 - 3/4
-
1
-
-
-
-
-
Directions
Garbanzo Hot Pot, I got this recipe from a can of Old El Paso beans about 30 years ago Easy to make and good veggie protein , I loved this it is the first time I have eaten chickpeas hot and it was great PAC FALL ’07, This is delicious and easy, too I am a relatively new fan of garbanzos, so this new way to cook them is very welcome Thank you very much for sharing this recipe
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Saute Onion in Butter Until Soft. |
|
2
Done
|
Stir in Rest of Ingredients. |
|
3
Done
|
Cook, Uncovered, 15 Minutes. |
|
4
Done
|
Remove Bay Leaf and Serve. |
