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Garbanzos Y Chorizo

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Ingredients

Adjust Servings:

	2 tablespoons olive oil
	1 small yellow onion, thinly sliced
	20 ounces garbanzo beans, drained (in jar or can)
	1/2 lb sliced chorizo sausage
	salt and pepper

Nutritional information

493.8

Calories

271 g

Calories From Fat

30.1 g

Total Fat

9.3 g

Saturated Fat

50 mg

Cholesterol

1126.2 mg

Sodium

34.7 g

Carbs

6.5 g

Dietary Fiber

0.7 g

Sugars

20.9 g

Protein

148g

Serving Size

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Garbanzos Y Chorizo

Name: Garbanzos Y Chorizo
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 4-6
Cuisine: Spanish
Ingredients: : 2; : 1; : 20; : 1/2

Features:

Cuisine:

Tapas recipe that is very simple (from Whole Foods).

32 min
Serves 4
Easy

Ingredients

Directions

Garbanzos Y Chorizo, Tapas recipe that is very simple (from Whole Foods)

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Steps

1 Done	In a Large Saute Pan, Heat Olive Oil and Saute Onion Until Golden.
2 Done	Add Sliced Chorizo and Cook, Stirring Frequently to Release the Flavors, For Approximately 1 Minute.
3 Done	Add the Beans and Cook Another 5 Minutes.
4 Done	Season With Salt and Pepper.