Ingredients
-
1
-
4
-
1
-
3
-
1/2
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Garden Green Beans With Bacon, Fresh tender green beans cooked with flavorful bacon and onion provide old-fashioned goodness A great side with just about any kind of meat Land-O-Lakes Cookbook, My favorite way to do green beans! I always add 3 or 4 smallish garlic cloves (Sometimes add new potatoes, too!) Easy and very tasty Thanks, daisygrl!
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Steps
1
Done
|
In 3 Qt Saucepan Place Beans and Bacon; Add Enough Water to Cover, Bring to a Full Boil, Cover, Cook Over Medium Heat, Stirring Occasionally Until Beans Are Crispy Tender, Drain. |
2
Done
|
Return Beans to Pan; Add Remaining Ingredients, Cook Over Medium Heat Stirring Occasionally Until Onion Is Crispy Tender. |
3
Done
|
Serve Hot. |