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Garlic And Dill Feta Cheese Spread

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Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese, softened
1 (4 ounce) package crumbled feta cheese
1/4 cup mayonnaise
1 garlic clove, minced
1 tablespoon chopped fresh dill
1/2 teaspoon seasoned pepper
1/4 teaspoon salt
cucumber, slices (optional)

Nutritional information

896.9
Calories
746 g
Calories From Fat
82.9 g
Total Fat
47.1 g
Saturated Fat
247.8 mg
Cholesterol
2008.8 mg
Sodium
17.8 g
Carbs
0.2 g
Dietary Fiber
6.1 g
Sugars
23.4 g
Protein
1257g
Serving Size

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Garlic And Dill Feta Cheese Spread

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    Cuisine:

    Delicious! I wanted to use up a last little bit of fresh dill, and this looked really good. I added in an extra clove of garlic. The spread came out great; it was definitely different and very good. We used it as more of a dip with tortilla chips and veggies. Thanks!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Garlic and Dill Feta Cheese Spread, This easy and abundant recipe is a crowd-pleaser Who doesn’t love cheese?, Delicious! I wanted to use up a last little bit of fresh dill, and this looked really good I added in an extra clove of garlic The spread came out great; it was definitely different and very good We used it as more of a dip with tortilla chips and veggies Thanks!, I was looking for a way to use some fresh dill, and this was fantastic and super easy


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    Steps

    1
    Done

    Process the Cream Cheese, Feta Cheese, Mayonnaise, Garlic, Dill, Pepper and Salt in a Food Processor Until Smooth.

    2
    Done

    Cover and Chill For 8 Hours.

    3
    Done

    Serve With Cucumber Slices, If Desired.

    4
    Done

    May Be Frozen Up to One Month. Thaw in Refrigerator at Least 24 Hours and Stir Before Serving.

    Avatar Of Mitchell Gillespie

    Mitchell Gillespie

    Spice whisperer known for her bold and aromatic dishes that pack a flavorful punch.

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