Ingredients
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1
-
1/4
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1/4
-
6
-
1
-
1
-
1
-
1
-
12 - 16
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-
-
-
-
-
Directions
Garlic Bread With Truffle Oil, I made some Truffle Oil with Peppercorns and Thyme recipe #98894 so what do I do make crusty garlic bread with it! Yummy! A nice side to a dinner or serve as an appetizer , I got some truffle oil for xmas and this was my first try with it Delicious! I cut the truffle oil in half since it is a rather intense flavor for me, Delicious garlic bread! I love how garlicky it is and all the fresh herbs in it used half the amount of butter in this, and put the truffle oil on after baking, so it would retain its full flavor This would even be stellar without the truffle oil!
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Steps
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1
Done
|
Preheat Oven to 450 Degrees F. |
|
2
Done
|
Place in a Food Processor the Oil,Softened Butter, Garlic, Cheese and Herbs. |
|
3
Done
|
Pulse Until Well Combined. |
|
4
Done
|
Slice the Bread Into 1-Inch Thick Slices. |
|
5
Done
|
You Will Need 12 to 16 Slices. |
|
6
Done
|
Spread the Butter Mixture Onto 1 Side of Each Bread Slice. |
|
7
Done
|
Arrange Slices, Butter Side Up and Bake in the Oven Until Lightly Toasted, About 5 to 8 Minutes. |
|
8
Done
|
Top Each With a Slice of Truffles. |
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9
Done
|
Enjoy! |
