Ingredients
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2
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2
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10 - 12
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1
-
-
-
-
-
-
-
-
-
-
Directions
Spinach Saute With Brown Butter & Garlic, This quick-cooking vegetable accompaniment is best with tender, young spinach Recipe from Fine Cooking, I made this as written It was easy to put together and delicious Thanks for sharing , Simple and delicious! My daughter loves spinach and this is so quick and easy I do add a little garlic powder to it just to enhance the flavor a bit more
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Steps
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1
Done
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In a Large Saute Pan Over Medium Heat, Melt the Butter With the Garlic Until the Butter Is Golden Brown and Smells Nutty; Make Sure the Garlic Doesnt Burn. |
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2
Done
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Raise the Heat to High and Add the Spinach, in Batches If Need Be, Flipping and Stirring, Until Just Barely Wilted, About 1 Minute Take the Pan Off the Heat; Remove the Garlic. |
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3
Done
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Season the Spinach With Salt, Pepper, and a Squeeze of Lemon. |
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4
Done
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Toss and Serve Immediately. |
