Ingredients
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2
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4
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1
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-
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Directions
Ultimate Garlic & Cheese Bread!, This is a super easy, always delicious recipe for garlic bread with a twist I got the idea for this recipe when eating out one evening, but developed it on my own The nice thing about this recipe is that I often use it when I have some bread or buns which tastes a little too stale for sandwiches – so it’s a great way to use those extras If you’re going out to buy the ingredients, check the day-old rack at your grocery store! The bottled minced garlic can be found in grocery store’s condiment aisle Fresh minced would also work, but I don’t recommend dried since the cream cheese overpowers the taste ) It’s a great appetizer, snack or side dish for a meal (especially anything with tomato) and even the pickiest eaters in my family love it It’s always the first thing gone at family functions!, This was good, if a little strong Perhaps plain cream cheese, when coupled with the garlic, or just the flavored cream cheese, without the addition of the garlic We enjoy this as a snack, and will probably make it again! Thanks for sharing, Travelling Journal
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Steps
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1
Done
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Turn the Broiler On. |
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2
Done
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Lay Out the Bread or Cut the Rolls in Half Lengthwise. |
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3
Done
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Spread 2 Tbsp Cream Cheese on Each Slice/Half. |
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4
Done
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Thinly Spread Half a Tsp of Garlic on Each Piece. |
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5
Done
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Top With Cheddar Cheese (cover Entirely.). |
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6
Done
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Broil Until Cheese Is Bubbling and Bread Is Crisp - Depending on the Heat of Your Broiler and How Crisp You Like It, 2-5 Minutes. |
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7
Done
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Remove, Let Cool Slightly and Enjoy! |
