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Garlic Cream Cheese Corn

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Ingredients

Adjust Servings:

	2 cups frozen corn
	1 garlic clove, minced
	4 ounces cream cheese, cubed
	2 tablespoons butter or 2 tablespoons margarine, cubed

Nutritional information

221.8

Calories

145 g

Calories From Fat

16.1 g

Total Fat

9.2 g

Saturated Fat

46.5 mg

Cholesterol

144.5 mg

Sodium

18.6 g

Carbs

2 g

Dietary Fiber

0.9 g

Sugars

4.3 g

Protein

118 g

Serving Size

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Garlic Cream Cheese Corn

Name: Garlic Cream Cheese Corn
Prep time: 20 min
Cook time: 23 min
Total time: 43 min
Yield: 4
Cuisine: American
Ingredients: : 2; : 1; : 4; : 2

Features:

Cuisine:

American

Recommend melting the cheese before adding so it mixes in more thoroughly. Great flavor! No modifications made to ingredients. Adding this to my regular rotation!

43 min
Serves 4
Easy

Ingredients

Directions

Garlic Cream Cheese Corn, This is so easy, and sooo delicious. The garlic really flavours the cream cheese nicely making for a very yummy side., Recommend melting the cheese before adding so it mixes in more thoroughly. Great flavor! No modifications made to ingredients. Adding this to my regular rotation!, can it freeze

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Steps

1 Done	Preheat Oven to 350 Degrees.
2 Done	Mix All Ingredients Together in Small Mixing Bowl.
3 Done	Pour Into a Greased 3 Cup Baking Dish
4 Done	Bake Uncovered For 20-25 Minutes Until Bubbling Around Edges.
5 Done	Serve Hot!