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Garlic-Dill Yogurt Dip with a Spicy Chili Kick

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Ingredients

Adjust Servings:
4 cups plain turkish yoghurt
2 - 3 garlic cloves (crushed)
1 tablespoon dried dill (chopped finely) or 1/4 cup fresh dill (chopped finely)
olive oil
chili powder

Nutritional information

153.7
Calories
72 g
Calories From Fat
8 g
Total Fat
5.1 g
Saturated Fat
31.9 mg
Cholesterol
114.6 mg
Sodium
12.3 g
Carbs
0.1 g
Dietary Fiber
11.4 g
Sugars
8.8 g
Protein
249g
Serving Size

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Garlic-Dill Yogurt Dip with a Spicy Chili Kick

Features:
    Cuisine:

    This dish is so simple to make, looks great and is great for dinner parties as a meze/appetiser with bread/vegetable sticks.

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Spicy Yoghurt Dip (Chilli, Garlic, Dill), This dish is so simple to make, looks great and is great for dinner parties as a meze/appetiser with bread/vegetable sticks , This dish is so simple to make, looks great and is great for dinner parties as a meze/appetiser with bread/vegetable sticks


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    Steps

    1
    Done

    Mix the Yoghurt, Garlic and Dill Together.

    2
    Done

    Drizzle Olive Oil on Top of the Mixture (around the Edges Only).

    3
    Done

    Sprinkle Chilli Powder on Top of the Mixture.

    4
    Done

    Heat Some Chiabbata / Turkish Bread or Pitta, Dip, and Enjoy!

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    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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