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Garlic Fried Rice

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Ingredients

Adjust Servings:
4 cups cooked rice (cold)
10 garlic cloves, crushed
5 small chili peppers, crushed (optional)
1 chicken bouillon cube
4 eggs, lighly beaten
1/3 cup oil (for frying)
salt and pepper
sliced tomatoes
sliced cucumber

Nutritional information

489.6
Calories
213 g
Calories From Fat
23.7 g
Total Fat
4 g
Saturated Fat
211.6 mg
Cholesterol
257.1 mg
Sodium
56.2 g
Carbs
0.7 g
Dietary Fiber
0.6 g
Sugars
11.4 g
Protein
539g
Serving Size

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Garlic Fried Rice

Features:
    Cuisine:

    I did not know how simple it is and yet it turned out so tasty.

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Garlic Fried Rice, We once ate this rice at one of the Japanese restaurant near our place I tried to do it at home and create my own recipe It turn out great You should try this It simple and satisfying , I did not know how simple it is and yet it turned out so tasty , VERY garlicy and rich This would make a complete meal with the vegetable garnishes


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    Steps

    1
    Done

    Heat Oil in Frying Pan.

    2
    Done

    Add Garlic and Chili, Fry Till Fragrant.

    3
    Done

    Add Chicken Cube, and Stir For Few Minute.

    4
    Done

    Add Eggs and Stir Till It Cook (like Scrambled Egg).

    5
    Done

    Add Rice, Salt and Pepper and Fry For a Few Minute.

    6
    Done

    Served Hot Garnished With Sliced Tomato and Cucumber.

    Avatar Of Calliope Mcintyre

    Calliope Mcintyre

    Gluten-free guru creating delicious and satisfying dishes without the gluten.

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