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Garlic Goats Cheese Dip

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Ingredients

Adjust Servings:
1/2 cup mayonnaise
1/2 cup sour cream
2 ounces goat's cheese (4oz if you really love it!)
1 fresh lemon, juice and zest (don't skip the zest!)
2 garlic cloves, minced (i've used up to 4 for these proportions, gets pretty intense at that point)
1 dash cayenne
1/2 teaspoon fresh ground black pepper
1/4 teaspoon kosher salt

Nutritional information

236.1
Calories
181 g
Calories From Fat
20.2 g
Total Fat
8.1 g
Saturated Fat
31.5 mg
Cholesterol
407.3 mg
Sodium
12.2 g
Carbs
1.4 g
Dietary Fiber
2.3 g
Sugars
4.7 g
Protein
30g
Serving Size

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Garlic Goats Cheese Dip

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    Huge hit! Made it for a large party and everyone loved it. Am making it again tonight to serve with appetizers for last minute dinner guests. Tonight I plan to put the dip in homemade mini phyllo cups and will add diced tomato and cheese topping. I think it'll be great.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Garlic Goat’s Cheese Dip, Threw this one together for my wife and myself one night, it’s become ‘the thing I must bring’ to every event ever since The bowl *always* gets finished, no matter how much I make Don’t be shy with the garlic – most people love it STRONG!, Huge hit! Made it for a large party and everyone loved it Am making it again tonight to serve with appetizers for last minute dinner guests Tonight I plan to put the dip in homemade mini phyllo cups and will add diced tomato and cheese topping I think it’ll be great , WOW! This is wonderful I’ll use it again and again Thanks


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    Steps

    1
    Done

    Mix All the Ingredients.

    2
    Done

    Cover and Refrigerate For 2 Hours to Let It All Settle.

    3
    Done

    Serve With Raw Carrots, Broccoli, Tomatoes, Crackers, Chips, Nachos - Anything You Like Dipping Into Stuff. :).

    Avatar Of Elora Bailey

    Elora Bailey

    Baking prodigy whipping up delectable pastries and desserts with precision.

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