Ingredients
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1/2
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1/2
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1/4
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1 - 2
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Directions
Garlic Herbed Cheese, You can vary the herbs in this cheese and the amount of garlic depending on your taste This cheese looks beautiful presented on a bed of herbs or a fig or grape leaf From the LCBO magazine , A classic and delicious mix which we enjoyed with home-made bread today! I added an extra clove of garlic, we love it more garlicky! I also used fresh herbs from the garden – not many soft leaf ones left now it is winter, but I did have some chervil which was great in this Thanks Ev! FT:-), You can vary the herbs in this cheese and the amount of garlic depending on your taste This cheese looks beautiful presented on a bed of herbs or a fig or grape leaf From the LCBO magazine
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Steps
1
Done
|
In a Bowl, Mix All Ingredients Together Until Well Mixed. |
2
Done
|
Season to Taste. |
3
Done
|
Place on a Piece of Plastic Wrap and Shape Into a Thick Disc. |
4
Done
|
Wrap and Refrigerate Overnight. |
5
Done
|
Unwrap and Serve on Fresh Herbs or a Grape Leaf. |