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Garlic Herbed Mashed Potatoes – Bahama Breezes

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Ingredients

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	1 lb red bliss potatoes, 1/2-inch diced
	1 tablespoon garlic, chopped
	2 tablespoons scallions, sliced 1/4-inch 2 tbsp
	2 teaspoons thyme leaves, chopped 2 tsp
	4 tablespoons butter
	1/4 cup half-and-half (add more as needed to get right consistency)
	salt and pepper, to taste

Nutritional information

205.4

Calories

120 g

Calories From Fat

13.4 g

Total Fat

8.4 g

Saturated Fat

36.1 mg

Cholesterol

128.9 mg

Sodium

19.7g

Carbs

2.1 g

Dietary Fiber

1.6 g

Sugars

2.9 g

Protein

98 g

Serving Size

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Garlic Herbed Mashed Potatoes – Bahama Breezes

Name: Garlic Herbed Mashed Potatoes – Bahama Breezes
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-6
Cuisine: Caribbean
Ingredients: : 1; : 1; : 2; : 2; : 4; : 1/4

Features:

Cuisine:

Caribbean

The family loved these mashed potatoes! Even though I had some gravy as a result of something I prepared for the same meal, these were eaten without any additional adornments. A definite repeat at our house.

65 min
Serves 4
Easy

Ingredients

Directions

Garlic Herbed Mashed Potatoes (Bahama Breeze’s Recipe),I found this recipe at Bahama Breeze’s Restaurant site. Posting for the Caribbean region of ZWT.,The family loved these mashed potatoes! Even though I had some gravy as a result of something I prepared for the same meal, these were eaten without any additional adornments. A definite repeat at our house.,These are some winner potatoes my friend. The dh has requested them three times already and I am happy to oblige. They are so good…amazing flavors and textures. The potatoes are incredible, filled with butter, cream, thyme and garlic, creamy and savory. Wonderful served with homemade creamed corn or on their own. Thank you for sharing this wonderful recipe, that makes us both happy. Made for Whats on the Menu Tag Game.

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Steps

Done

Place a Large Pot Half Full With Water and Bring to a Boil. Add the Potatoes and Boil For 15 - 20 Minutes or Until Tender. Drain Off the Potatoes and Add the Remaining Ingredients. Mash the Potatoes Using a Hand Masher and Serve Hot. Enjoy!