Ingredients
Directions
Teresa’s Garlic Green Beans, This simple side dish is a perfect match for steak. Goes perfectly with any meal that uses garlic ie: awesome with Italian.Simple to make-great to take to a pot luck-classy enough for dinner parties!, Not sure why we didn’t really care for these as much as other garlic green beans recipes we have tried. The main difference is that the beans are steamed seperately before added to the butter garlic in the pan. We prefer the flavor when they are cooked directly with the garlic.
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Steps
1
Done
|
Steam Green Beans Until Tender-Crisp. |
2
Done
|
Melt Butter in Pot Big Enough to Hold Green Beans. |
3
Done
|
Add Garlic and Heat Until You Can Smell the Garlic. |
4
Done
|
Remove Pan from Heat and Add Green Beans to Pot. |
5
Done
|
Coat Beans With Butter/Garlic. |
6
Done
|
Serve as a Fabulous Side Dish. |