Ingredients
-
200
-
1
-
1
-
5
-
1/2
-
1/2
-
1/2
-
-
-
-
-
-
-
-
Directions
Steamed Garlic Rice,Steamed rice accompaniment to any Asian vegetable or meat dish
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Steps
1
Done
|
Rinse the Rice in Cold Water Until the Water Runs Clear. |
2
Done
|
Heat the Olive Oil in a Frying Pan or Wok and Stir Fry the Onions and Garlic Until the Onions Turn Golden (about 5 Minutes). Add the Drained Rice and Continue to Stir Fry For Another 2 Minutes. |
3
Done
|
Transfer the Rice Mixture to a Rice Cooker and Sprinkle Over the Turmeric, Salt and Black Pepper. Add Sufficient Cold Water to Just Cover the Rice. |
4
Done
|
Cook on Standard Cook and Thereafter Leave on Warm For at Least 15 Minutes. |
5
Done
|
Before Serving, Stir in a Pat of Butter. |