Ingredients
-
1
-
2
-
2 1/2
-
2
-
1
-
1
-
1
-
10
-
2
-
-
-
-
-
-
Directions
Garlic Lime Shrimp, This is another clipped recipe, originally from Epicurious Serves 2 but can easily be doubled , I love the flavors of garlic and lime with shrimp, but the Worcestershire really threw this off for me The kids did not like it either DH ate without complaint, but didn’t ask for more I normally love Wor sauce, but I guess more for red meats rather than seafood , These were some of the best shrimp i ever made! fantastic caribbean flavors, my side with it was a lime and cilantro rice that was a great complement to them
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Steps
1
Done
|
Melt Butter in a Medium-Heave Skillet Over Medium Heat. |
2
Done
|
Mix in the Next Six Ingredients. |
3
Done
|
Saut For 30 Seconds and Add Shrimp. |
4
Done
|
Saut Shrimp Until They Are Opaque in Centre, About 3 Minutes, Turning Occasionally. |
5
Done
|
Stir in Parsley and Serve Over Rice or Pasta. |