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Garlic Oven Fries

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Ingredients

Adjust Servings:
2 lbs small russet potatoes, peeled and cut into 1/2 inch wedges
2 tablespoons olive oil
2 tablespoons butter
3 - 4 garlic cloves, minced
salt
fresh ground white pepper

Nutritional information

288.7
Calories
114 g
Calories From Fat
12.7 g
Total Fat
4.6 g
Saturated Fat
15.3 mg
Cholesterol
64.8 mg
Sodium
40.4 g
Carbs
5 g
Dietary Fiber
1.8 g
Sugars
4.8 g
Protein
243 g
Serving Size

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Garlic Oven Fries

Features:
    Cuisine:

    Charmare: I was born n raised in Dodger Town, we have them at Dodger Stadium. Mmm

    • 90 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Garlic Oven Fries,Great tasting oven fries.,Charmare: I was born n raised in Dodger Town, we have them at Dodger Stadium. Mmm,Roasted potatoes – always a good side. However, what part of the country has garlic fries at their baseball stadium? ( In NY’s Yankee Stadium, it’s french fries with cheese.) Just curious. Love your recipes and daily emails. Thanks


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    Steps

    1
    Done

    Preheat Oven to 400 Degrees.

    2
    Done

    Toss the Potatoes With the Olive Oil.

    3
    Done

    Spread in a Roasting Pan and Roast For 45 to 50 Minutes, Tossing Occasionally, Until Cooked Through and Golden Brown.

    4
    Done

    Just Before the Potatoes Have Finished Roasting, Melt the Butter in a Small Saute Pan.

    5
    Done

    Add the Garlic and Saute Over Medium-Low Heat For 2-3 Minutes, Until Garlic Begins to Soften.

    6
    Done

    Set Aside.

    7
    Done

    Transfer the Potatoes to a Large Serving Bowl and Drizzle the Garlic and Butter Over Them.

    8
    Done

    Season Generously With Salt and Pepper and Toss to Combine.

    9
    Done

    Keep Warm Until Ready to Serve.

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    Ariel Torres

    Seafood specialist with a deep love for creating ocean-inspired dishes.

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