0 0
Garlic Prime Rib Roast

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 lbs prime rib roast (bone in has more flavour)
2 tablespoons olive oil plus more
olive oil for the baking dish if needed
5 garlic cloves fresh minced (or pre made jar kind will work too)
white pepper to taste
salt to taste

Nutritional information

890.8
Calories
731 g
Calories From Fat
81.3 g
Total Fat
32 g
Saturated Fat
165.6 mg
Cholesterol
121mg
Sodium
1.2 g
Carbs
0.1 g
Dietary Fiber
0 g
Sugars
36.3 g
Protein
158g
Serving Size (g)
4
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Garlic Prime Rib Roast

Features:
    Cuisine:

    I absolutely love a roast dinner and prime rib has got to be one of the kings of the roast meats when cooked right. A lot of people like their prime rib almost raw but I cannot abide any meat with blood running out of it, I prefer mine just slightly pink in the middle and medium well on the outside.

    • 85 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Garlic Prime Rib Roast,I absolutely love a roast dinner and prime rib has got to be one of the kings of the roast meats when cooked right. A lot of people like their prime rib almost raw but I cannot abide any meat with blood running out of it, I prefer mine just slightly pink in the middle and medium well on the outside.,Tender, tasty, and flavorful! We used a larger roast (4.5 pounds) and cooked it to these specifications and it came out rare like we like it. Thanks, SueVM! Made for PAC Spring ’09.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 400 Degrees.

    2
    Done

    Rub Prime Rib All Over With Olive Oil, Minced Garlic, Salt and White Pepper.

    3
    Done

    Place in Baking Dish and Let Cook For 1 and 1/2hrs, (one Hour For a More Rare Prime Rib).

    4
    Done

    Stand and Cover With Foil For 15 to 20mins to Allow Juices to Flow Back Into the Meat.

    5
    Done

    Carve Into Fairly Thick Slices to Serve.

    Avatar Of Hazel-Ann Price

    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Ginger Liqueur
    previous
    Ginger Liqueur
    Easy Chicken Croquettes
    next
    Easy Chicken Croquettes
    Ginger Liqueur
    previous
    Ginger Liqueur
    Easy Chicken Croquettes
    next
    Easy Chicken Croquettes

    Add Your Comment

    5 × four =