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Garlic Shrimp With Asparagus

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Ingredients

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	2 tablespoons olive oil
	2 1/2 cups sliced asparagus
	4 cloves garlic, minced
	salt and pepper
	1 pinch crushed red pepper flakes
	1 1/2 lbs shrimp, peeled and deveined
	1 cup dry white wine
	2 tablespoons lemon juice

Nutritional information

259.6

Calories

78 g

Calories From Fat

8.8 g

Total Fat

1.2 g

Saturated Fat

214.3 mg

Cholesterol

982.2 mg

Sodium

9.2 g

Carbs

2.3 g

Dietary Fiber

2.2 g

Sugars

26.1 g

Protein

358 g

Serving Size

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Garlic Shrimp With Asparagus

Name: Garlic Shrimp With Asparagus
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: : 2; : 2 1/2; : 4; : 1; : 1 1/2; : 1; : 2

Features:

Cuisine:

American

when use the print function in recipe i am given the nutritional chart which simply adds more paper to print.How can i prevent this

50 min
Serves 4
Easy

Ingredients

2
2 1/2
4
1
1 1/2
1
2

Directions

garlic shrimp with asparagus, serve this over pasta to take advantage of the sauce, or with big chunks of french bread, when use the print function in recipe i am given the nutritional chart which simply adds more paper to print.How can i prevent this, how do i leave nutritional value before printing

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Steps

1 Done	Heat Oil in Saute Pan, Add Asparagus, Garlic, and Spices, Cook For 5 Minutes Add Shrimp, Cook Until Shrimp Turns Pink.
2 Done	Stir in Wine and Lemon Juice and Bring to a Boil, Remove from Heat and Serve.