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Garlic Stuffed Green Olives

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Ingredients

Adjust Servings:

	30 queen anne sized green olives, separate the olives from the brine keep both
	2 heads garlic (although amounts will very depending on the jar of olives)
	italian mix herbs
	red chili pepper flakes
	olive oil

Nutritional information

29.6

Calories

11 g

Calories From Fat

1.3 g

Total Fat

0.2 g

Saturated Fat

0 mg

Cholesterol

128.1 mg

Sodium

4.3 g

Carbs

0.5 g

Dietary Fiber

0.2 g

Sugars

0.8 g

Protein

13g

Serving Size

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Garlic Stuffed Green Olives

Name: Garlic Stuffed Green Olives
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 10-15
Cuisine: American
Ingredients: : 30; : 2

Features:

Cuisine:

American

I searched the internet for a good recipe for this, couldn't, so developed my own.

60 min
Serves 10
Easy

Ingredients

Directions

Garlic Stuffed Green Olives, I searched the internet for a good recipe for this, couldn’t, so developed my own , I searched the internet for a good recipe for this, couldn’t, so developed my own

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Steps

1 Done	Peel Garlic, Cut the Rough Ends.
2 Done	Place in Oven Safe Container.
3 Done	Cover With Olive Oil.
4 Done	Shake Italian Mix: Oregano, Basil, Parsley, and Red Chile Flakes to Taste.
5 Done	Place in Oven at 375 400 For 5 to 10 Minutes, Allow Oil to Boil For 2 Minutes.
6 Done	Allow the Garlic to Cool While Taking the Pimento Out of the Olives (use a Tooth Pick).
7 Done	Stuff Cloves Into the Olives and Place the Olives Back Into the Brine (the Olive Container With the Juice).
8 Done	the Oil That the Garlic Is Cooked in Can Be Used as a Dipping Sauce For Toast When Finished.