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Garlic Tomato Rice Bowl

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Ingredients

Adjust Servings:
1 1/2 cups long grain basmati rice
3 black cardamom pods
1/2 teaspoon cumin seed
1/2 teaspoon shahi jeera powder
1/2 cup tomato puree
1/4 cup finely chopped onion
1 1/2 tablespoons garlic paste
1/4 cup onion finely chopped
1/2 tablespoon red chili powder
1 teaspoon salt

Nutritional information

301.3
Calories
90 g
Calories From Fat
10 g
Total Fat
1.5 g
Saturated Fat
0 mg
Cholesterol
491.4 mg
Sodium
48.2 g
Carbs
3.1 g
Dietary Fiber
2.5 g
Sugars
5.4 g
Protein
111g
Serving Size

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Garlic Tomato Rice Bowl

Features:
    Cuisine:

    Spicy and garlicky rice bowl as one pot meal to satisfy your hunger with the fresh taste of tomatoes.

    • 65 min
    • Serves 5
    • Easy

    Ingredients

    Directions

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    Garlic Tomato Rice Bowl,Spicy and garlicky rice bowl as one pot meal to satisfy your hunger with the fresh taste of tomatoes.,Spicy and garlicky rice bowl as one pot meal to satisfy your hunger with the fresh taste of tomatoes.


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    Steps

    1
    Done

    Wash Rice 2-3 Times With Water and Soak in Water For 30 Minutes in Medium Sized Pot.

    2
    Done

    Add 1/2 Teaspoon Salt, Shahi Jeera and Cardamom in Soaked Rice.

    3
    Done

    in Small Pan Heat 2 1/2 Tablespoon of Oil at Medium Heat .

    4
    Done

    Add Cumin Seeds and Add Chopped Onion. Saute Onion For 5-6 Minutes Until Onion Becomes Light Brown. Lower the Heat.

    5
    Done

    Add Garlic Paste and Saute For 2-3 Minutes.

    6
    Done

    Add Tomato Puree, 1/2 Teaspoon Salt, Turmeric Powder, Red Chili Powder, Cilantro and Stir Well For 6-7 Minutes.

    7
    Done

    Let It Cool Down and Set Aside.

    8
    Done

    Now Boil Rice at Medium High Heat and Add 1/2 Tablespoon Oil.

    9
    Done

    After 15-17 Minutes Check If Rice Is Almost Done but Should not Be Over Cooked.

    10
    Done

    Drain Excess Water Through Sieve and Let Rice Cool For 5 Minutes.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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