Ingredients
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8
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4
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16
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1/4
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-
-
-
-
-
-
-
-
-
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Directions
Garlic Tomatoes – for the Tapas Bar, Simple yet yummy, Very good I halved the recipe and used rosemary instead of thyme
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Steps
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1
Done
|
Preheat Oven to 425. |
|
2
Done
|
Place Tomatoes Cut Side Up on a Large Pan in a Single Layer. |
|
3
Done
|
Place Sprigs of Thyme and the Cloves of Garlic in Between the Tomatoes. |
|
4
Done
|
Pour Oil Over the Tomatoes. |
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5
Done
|
Bake For 45 Minutes. Tomatoes Will Char Slightly. |
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6
Done
|
Discard Thyme. |
|
7
Done
|
Season With Salt and Pepper. |
|
8
Done
|
Squeeze Meat from Cloves Over Tomatoes Before Eating Them Warm. |
|
9
Done
|
Garnish With Fresh Thyme. |
