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Gin Soaked Raisins Purported

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Ingredients

Adjust Servings:
1 cup golden raisin (do not substitute for any other dried fruit or color of raisin)
1 - 2 cup gin (enough to just cover the raisins)

Nutritional information

1022.8
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
21.9mg
Sodium
115.3 g
Carbs
5.8 g
Dietary Fiber
85.8 g
Sugars
4.9 g
Protein
367g
Serving Size (g)
1
Serving Size

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Gin Soaked Raisins Purported

Features:
    Cuisine:

    After the liquid has evaporated, do you still have to keep covered with cheesecloth?

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Gin-Soaked Raisins (Purported Arthritis Remedy),I’m posting this recipe because my FIL’s second wife has had great success with it. Whether it’s the placebo effect or whether it actually works, it has brought this dear woman, a former operating room nurse, some relief and she doesn’t doubt its efficacy. Her comment to me was really interesting; she said that she didn’t realize how much it was helping her until she wasn’t able to have her drunken raisins during a vacation. By the end of three days without the raisins, her knees, which had been doing well, were swollen and very painful. Your mileage may vary. Researching the origins of the recipe, it was apparently first described by Paul Harvey in the 1990s. As with any home remedy, consult your doctor and use common sense when using this. Preparation time does not include the time that it takes for the gin to evaporate.,After the liquid has evaporated, do you still have to keep covered with cheesecloth?,Is there a particular time of day you should eat the gin soaked raisins?


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    Steps

    1
    Done

    Before You Get Started, Make Sure to Read the Label of Your Gin to Check That It Is Made from or Includes Juniper Berries. This Is Critical!

    2
    Done

    Put the Raisins in a Shallow Glass Container and Pour Enough Gin Into It to Just Cover the Raisins.

    3
    Done

    Cover the Container With Cheesecloth and Allow to Stand Until the Raisins Absorb the Gin and the Remaining Liquid Evaporates, About One Week.

    4
    Done

    Each Day, Eat Nine of These "drunken" Raisins.

    5
    Done

    I Have Read That It Might Take Six Weeks For This Remedy to Work, So Be Patient.

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    Emily Johnson

    Bean aficionado brewing up the perfect cup of coffee every time.

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