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Ginger Lemonade

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Ingredients

Adjust Servings:
1/2 cup minced ginger
1/2 cup water
1/2 cup freshly squeezed lime juice
1/2 cup sugar
chilled water or sprite, to mix

Nutritional information

9.5
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
0.3 mg
Sodium
2.5g
Carbs
0 g
Dietary Fiber
2.1 g
Sugars
0 g
Protein
8 g
Serving Size

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Ginger Lemonade

Features:
    Cuisine:

    YUMMM!!! I love ginger! I tagged this a long time ago in Adopt a Veggie Tag and it was finally nice enough to crave a drink like this! Super easy & delicious. I'd almost drink the concentrate on it's own. I agree that 1tsp per cup is very weak & barely noticeable. I measured teaspoonfuls until I liked the strength....1/4c 1c water is the way dd & I like it. :) I think this would be good added to home brewed ice tea, as well. I think I'll just mix up a big batch & keep it in the fridge in a pitcher..... thank you!

    • 30 min
    • Serves 48
    • Easy

    Ingredients

    Directions

    Share

    Ginger Lemonade,Recipe typical of Trinidad and Tobago, found on Islandfave.com. Posted for ZWT5. Super simple and sounds delicious.,YUMMM!!! I love ginger! I tagged this a long time ago in Adopt a Veggie Tag and it was finally nice enough to crave a drink like this! Super easy & delicious. I’d almost drink the concentrate on it’s own. I agree that 1tsp per cup is very weak & barely noticeable. I measured teaspoonfuls until I liked the strength….1/4c 1c water is the way dd & I like it. 🙂 I think this would be good added to home brewed ice tea, as well. I think I’ll just mix up a big batch & keep it in the fridge in a pitcher….. thank you!


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    Steps

    1
    Done

    Mix the 1/2 Cup of Water With the Ginger and Squeeze Through a Strainer to Get Ginger Concentrate.

    2
    Done

    Add the Sugar and the Lime Juice to This. Stir Well Till All the Sugar Dissolves.

    3
    Done

    Adjust the Sugar If You Need To. Pour It Into Bottles and Refrigerate.

    4
    Done

    to Serve, Add a Teaspoonful of This Concentrate to Each Cup of Chilled Water or Sprite and Mix Well.

    5
    Done

    Serve Over Ice in a Goblet Garnished With a Mint Leaf.

    Avatar Of Nevaeh Bishop

    Nevaeh Bishop

    Vegan chef dedicated to proving that plant-based cuisine can be flavorful and satisfying.

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