Ingredients
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1/2
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2
-
1
-
1/2
-
1/4
-
-
-
-
-
-
-
-
-
-
Directions
Ginger Scallion Pesto, Excellent over chicken, fish, or rice. Makes a great addition to soups, salads, or mashed potatoes., used this recipe to make recipe #271590, but I have since used it to make open faced tomato and cheese sandwiches (toasted under the broiler). Delicious with both. Thanks!, Excellent over chicken, fish, or rice. Makes a great addition to soups, salads, or mashed potatoes.
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Steps
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1
Done
|
To Make Pesto, Combine All of the Pesto Ingredients in a Food Processor. |
|
2
Done
|
Pulse on and Off Until Mixture Achieves a Uniform Consistency. |
|
3
Done
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Use Immediately or Store in a Sealed Container in the Refrigerator For Up to a Week. |
