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Ginger-Soy Flavor Burst Dipping Sauce

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Ingredients

Adjust Servings:
1/2 cup soy sauce
2 tablespoons mirin (or sake)
1 spring onion, minced
1 clove garlic, minced
1 teaspoon fresh ginger, minced
1 thai birds eye chile, chopped
1 teaspoon hoisin sauce (optional)

Nutritional information

130
Calories
3 g
Calories From Fat
0.4 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
8235.1 mg
Sodium
16.3 g
Carbs
2.3 g
Dietary Fiber
5.7 g
Sugars
16.6 g
Protein
243g
Serving Size

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Ginger-Soy Flavor Burst Dipping Sauce

Features:
    Cuisine:

    Wonderful dipping sauce for Asian dumplings...try with my Pork & Prune dumplings for a delicious appetizer! Source: Chef Sandy Patterson

    • 30 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Soy-Ginger Dipping Sauce, Wonderful dipping sauce for Asian dumplings try with my Pork & Prune dumplings for a delicious appetizer! Source: Chef Sandy Patterson, Wonderful dipping sauce for Asian dumplings try with my Pork & Prune dumplings for a delicious appetizer! Source: Chef Sandy Patterson


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    Steps

    1
    Done

    Mix All Ingredients, Serve.

    2
    Done

    Best If Made at Least an Hour Prior to Serving.

    Avatar Of Leilani Cooper

    Leilani Cooper

    Culinary artist infusing her dishes with creativity and a sprinkle of whimsy.

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