Ingredients
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3
-
1
-
1/4
-
1/8
-
1/2
-
1
-
-
-
-
-
-
-
-
-
Directions
Gingerbread Coffee (Press Pot),I make this in a French Press, but could be made with drip coffee. For hot milk, use a glass milk-frother. Heat milk in microwave and use plunger to froth lightly. Strain milk into coffee, remove lid, and put some foam on top of coffee.,Pretty good coffee, but I would use a little less cinnamon if you are going to make this, it over powers a lot of the drink.
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Steps
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1
Done
|
Put All Ingredients, Except Water and Milk, Into a 12 Oz. Press Pot. Add Boiling Water. Stir With Chopstick or Handle of Wooden Spoon. |
|
2
Done
|
Put Lid on Pot and Brew 4 Minutes. |
|
3
Done
|
Press Plunger and Pour Coffee Into Large Cup. |
|
4
Done
|
Add Hot Milk to Taste. |
|
5
Done
|
to Make With Drip Coffee: Brew Coffee and Stir in Spices and Molasses. Strain Into Cup. |
