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Gingers Cheese Ball

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Ingredients

Adjust Servings:
2 (8 ounce) packages cream cheese, softened
1 (16 ounce) can crushed pineapple, drained
2 tablespoons green peppers, chopped
2 tablespoons onions, chopped
2 tablespoons seasoning salt
2 cups pecans, chopped and divided

Nutritional information

3374
Calories
2839 g
Calories From Fat
315.5 g
Total Fat
113.2 g
Saturated Fat
499 mg
Cholesterol
1348.4 mg
Sodium
116.5 g
Carbs
25.2 g
Dietary Fiber
76.5 g
Sugars
56.5 g
Protein
1166g
Serving Size

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Gingers Cheese Ball

Features:
    Cuisine:

    This cheeseball combines a nice blend of flavors. The pineapple is subtle and adds an interesting texture without overwhelming the other flavors. I offered this on an appetizer buffet and found that even those with simple tastes loved it.

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Ginger’s Cheese Ball, A neighbor served this wonderful cheeseball during a Christmas gathering, and she was kind enough to share her recipe I had no idea that this cheeseball had pineapple until I saw the recipe This has a great flavor and texture , This cheeseball combines a nice blend of flavors The pineapple is subtle and adds an interesting texture without overwhelming the other flavors I offered this on an appetizer buffet and found that even those with simple tastes loved it , A neighbor served this wonderful cheeseball during a Christmas gathering, and she was kind enough to share her recipe I had no idea that this cheeseball had pineapple until I saw the recipe This has a great flavor and texture


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    Steps

    1
    Done

    Mix All Ingredients, Witholding 1 Cup of the Chopped Pecans, Into a Ball.

    2
    Done

    Roll the Cheeseball Into the Remaining Pecans.

    3
    Done

    Refrigerate.

    4
    Done

    Serve With Crackers.

    Avatar Of Jordane Butler

    Jordane Butler

    Meat maestro known for his perfectly cooked and seasoned dishes. Specializing in Trini and West Indian cuisine. Caters in lower Manhattan.

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