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Glazed Almond Pound Cake

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Ingredients

Adjust Servings:
1 cup unsalted butter, softened
1 cup vanilla sugar (vanilla flavored sugar or splenda)
2 ounces almond paste, finely crumbled
3 large eggs
2 cups cake flour, sifted
3/4 teaspoon baking powder
1/2 teaspoon salt
1/2 cup sour cream
1 cup powdered sugar
2 - 4 tablespoons amaretto liqueur

Nutritional information

383
Calories
218 g
Calories From Fat
24.2 g
Total Fat
13.8 g
Saturated Fat
117.3 mg
Cholesterol
174.3 mg
Sodium
36.9 g
Carbs
0.8 g
Dietary Fiber
14.2 g
Sugars
5.2 g
Protein
95g
Serving Size

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Glazed Almond Pound Cake

Features:
    Cuisine:

    These little loaves made lovely gifts for giving this year. The flavor, thanks to the almond paste, is heavenly. I love almond paste so much better than almond flavoring when it comes to baked goods. A great recipe that will become a keeper.

    • 110 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Glazed Almond Pound Cake, Here ‘s a classic dessert with a wonderful Almond glaze made with Desarano Liquor This is good made in small loaf pans wrapped with colorful paper and a pretty festive ribbon for gift giving!, These little loaves made lovely gifts for giving this year The flavor, thanks to the almond paste, is heavenly I love almond paste so much better than almond flavoring when it comes to baked goods A great recipe that will become a keeper


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    Steps

    1
    Done

    Preheat Oven to 325.

    2
    Done

    Grease and Flour a 9x5 Loaf Pan.

    3
    Done

    Beat Butter at Medium Speed Till Creamy Add Almond Paste and Beat Additional Minute Add Sugar a Little at a Time While Beating Till All Is Incorporated About 5 Minutes. Being Sure to Scrape Sides of Bowl While Mixing. Add Eggs 1 at a Time Beating Just Until Blended.

    4
    Done

    Combine Flour, Baking Powder and Salt in a Bowl.

    5
    Done

    Add Flour to Batter Alternating With Sour Cream Till Just Blended in on Low Speed.

    6
    Done

    Pour Into Pan and Bake in Lower Third of Oven For 65 Minutes or Until a Toothpick Inserted Comes Out Clean. Let Cool on Wire Rack Till Pan Is Cool Enough to Handle, Remove from Pan and Cool on Wire Rack. Serve as Is or Top With Almond Glaze.

    7
    Done

    Glaze: Mix Sugar With a Little Liquor at a Time Till a Soft Smooth Consistency.

    Avatar Of Silas Martinez

    Silas Martinez

    Pizza perfectionist crafting crispy crusts and gooey cheese for savory satisfaction.

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