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Glazed Franks

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Ingredients

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	1 lb hot dog
	1/4 cup white vinegar
	1 tablespoon cornstarch
	1/3 cup soy sauce
	1/4 cup water
	4 tablespoons brown sugar
	4 tablespoons honey
	1/2 teaspoon ground ginger
	1/2 teaspoon garlic powder
	1/8 teaspoon cayenne
	1/8 teaspoon ground cloves

Nutritional information

172.9

Calories

101 g

Calories From Fat

11.2 g

Total Fat

4.4 g

Saturated Fat

20.1 mg

Cholesterol

881.2 mg

Sodium

13.1 g

Carbs

0.1 g

Dietary Fiber

11.7 g

Sugars

5.2 g

Protein

58g

Serving Size

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Glazed Franks

Name: Glazed Franks
Prep time: 20 min
Cook time: 26 min
Total time: 46 min
Yield: 12-14
Cuisine: American
Ingredients: : 1; : 1/4; : 1; : 1/3; : 1/4; : 4; : 4; : 1/2; : 1/2; : 1/8; : 1/8

Features:

Cuisine:

American

These were very easy to do and were a nice change from tomato based sauces. They were just a bit too bland for me though. I had to add quite a bit more hot sauce for my taste. Thanks Leeezah

46 min
Serves 12
Easy

Ingredients

Directions

Glazed Franks, Different from the tomato based sauces, These were very easy to do and were a nice change from tomato based sauces They were just a bit too bland for me though I had to add quite a bit more hot sauce for my taste Thanks Leeezah

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Steps

Done

Cut Hot Dogs Into Bite Size Pieces, Set Aside. in a Bowl Blend Vinegar and Cornstarch. Add Soy Sauce, Water, Brown Sugar, Honey, Ginger, Garlic Powder, Cayenne and Cloves. Mix Well. Pour Into Microwave Safe 8x8 Dish. Microwave Uncovered on High 6 Minutes or Until Thickened, Stirring Every 2 Minutes. Stir Hotdogs Into Sauce on Medium Heat 10 Minutes Until Thoroughly Heated, Stirring Once.