0 0
Glazed Pineapple Upside Down Cake

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 tablespoons margarine
9 pineapple rings
9 maraschino cherries
3/4 cup brown sugar
1/2 cup soft margarine
3/4 cup white sugar
2 eggs beaten
1 teaspoon vanilla
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2/3 cup milk

Nutritional information

151.1
Calories
49 g
Calories From Fat
5.5 g
Total Fat
1 g
Saturated Fat
16.4 mg
Cholesterol
134.9mg
Sodium
24.4 g
Carbs
0.7 g
Dietary Fiber
16.8 g
Sugars
1.8 g
Protein
71g
Serving Size (g)
24
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Glazed Pineapple Upside Down Cake

Features:
    Cuisine:

    WONDERFUL!! used butter for the margarine and a small can of pineapple rings (4) and it fit perfectly! It was so rich! CookingMonster, thanks for the great recipe!

    • 55 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Glazed Pineapple Upside Down Cake,This is wonderful. It is from my Mom’s recipe box.,WONDERFUL!! used butter for the margarine and a small can of pineapple rings (4) and it fit perfectly! It was so rich! CookingMonster, thanks for the great recipe!,Finally a pineapple upside down cake recipe that doesnt call for a box cake mix. I too used butter instead of margarine. It came out great.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Melt First Amount of Margarine in a 9x9-Inch Pan.

    3
    Done

    Arrange Rings Over Melted Butter.

    4
    Done

    Insert Cherries Inside Centre of Rings.

    5
    Done

    Sprinkle With Brown Sugar.

    6
    Done

    Set Aside.

    7
    Done

    Cream Second Amounts of Margarine and Sugar Together Well in Mixing Bowl.

    8
    Done

    Add Eggs and Beat.

    9
    Done

    Mix in Vanilla.

    10
    Done

    Mix Flour, Baking Powder and Salt, Together in Small Bowl.

    11
    Done

    Add Flour Mix to Margarine Mixture in 3 Parts Alternately With Milk in 2 Parts, Beginning and Ending With Flour.

    12
    Done

    Stir After Each Addition Until Blended.

    13
    Done

    Pour Over the Top of the Pineapples.

    14
    Done

    Bake in Oven For 40-50 Minutes.

    15
    Done

    Loosen Edges With Knife.

    Avatar Of Giselle Scott

    Giselle Scott

    Mediterranean maven creating dishes that are light fresh and bursting with flavor.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Roasted Chicken With 20 Cloves Of Garlic
    previous
    Roasted Chicken With 20 Cloves Of Garlic
    Chicken Stuffed Bell Peppers
    next
    Chicken Stuffed Bell Peppers
    Roasted Chicken With 20 Cloves Of Garlic
    previous
    Roasted Chicken With 20 Cloves Of Garlic
    Chicken Stuffed Bell Peppers
    next
    Chicken Stuffed Bell Peppers

    Add Your Comment

    14 − 4 =