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Gluten-Free Irish Soda Bread

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Ingredients

Adjust Servings:
1 cup raisins
2 eggs, lightly beaten
1 1/2 cups buttermilk
1/2 cup butter, melted and cooled
3 cups gluten-free flour, mix (use a purchased blend that includes added gums)
3/4 cup sugar
1 teaspoon bicarbonate of soda (baking soda)
1 teaspoon salt

Nutritional information

268.2
Calories
119 g
Calories From Fat
13.3 g
Total Fat
8 g
Saturated Fat
78.8 mg
Cholesterol
753.8 mg
Sodium
36.2 g
Carbs
1 g
Dietary Fiber
31.7 g
Sugars
3.9 g
Protein
113 g
Serving Size

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Gluten-Free Irish Soda Bread

Features:
    Cuisine:

    I will try this with coconut flour . It looks pretty good.

    • 80 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Gluten-Free Irish Soda Bread,Irish Soda bread recipe from Gluten-free Living- as yet untried by me. Posting this bread here for safe-keeping as I have been recommended to try it.,I will try this with coconut flour . It looks pretty good.,Hands down the best Irish soda bread Ive ever made. used Bobs red mill 1:1 baking flour. Moist and delicious!


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    Steps

    1
    Done

    Preheat Oven to 350f Use a 9 Pan or 2-6 Round Pans - Spray With Cooking Oil.

    2
    Done

    Combine the Wet Ingredients in One Bowl, and the Dry in Another.

    3
    Done

    Mix the Wet and Dry Ingredients Until Just Incorporated, Do not Over Mix.

    4
    Done

    Pour Dough Into Prepared Pan. the 9 Pan Will Bake For Approximately 60 Min., the 2-6 Pans Will Bake For Approximately 50 Minute

    5
    Done

    Bread Will Be Lightly Browned When Done.

    Avatar Of Lawsin Lee

    Lawsin Lee

    Dessert diva known for her elegant and delightful sweet treats.

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